menus
Our menu does change frequently, but this will be a mostly up to date version
FOOD
FOCACCIA herbed mayo, maldon 7
OLIVES sherry, lemon, fine herbes 8
BOQUERONES olives, piparra pepper 8
PIMENTO CHEESE fried saltines, pepper jelly 9
FRITES garlic aioli 9
OYSTERS accoutrements mp
TUNA TOSTADA* cajun spices, oyster mayo, cabbage slaw 16
SMOKED WHITEFISH DIP pickled shallots, whitefish roe, fried saltines 14
POACHED GULF SHRIMP comeback sauce, court-bouillon 19
SAZERAC CURED SALMON* herbsaint mustard sauce, shallots 18
SEAFOOD TOWER* all of the above…and then some 97
+1oz choupique caviar 45
COLLARD GREENS RAREBIT fried focaccia, 12mo mimolette, hazelnuts, brown butter 15
BUTTERMILK DRESSED CHICORIES french breakfast radish, farm egg 16
CHOW CHOW PICKLED PEARS straciatella, smoking goose iberian coppa, shallots, arugula 19
GLAZED CARROTS st george brutto americano, blood orange, pistachio molé, carrot top gremolata 21
CHARRED ASPARAGUS yoghurt, ramps, jammy egg 18
ACHIOTE BRAISED MUSHROOMS forage & cultivate mushrooms,labna, yorkshire pudding 23
CRAWFISH MONICA spaghetti, calabrian chili butter, parmesan 29
CAST IRON CITY HAM carolina gold rice grits, pimento cheese, redder eye gravy 32
JAMBALAYA boudin blanc, andouille, tasso, cajun popcorn rice, whipped carrots & ‘nduja 36
WAGYU BEEF NECK SUGO wagyu beef belly, pomodoro, red wine, mashed potatoes 40
SAKURA PORK CHOP alabama bbq, crispy mushrooms, green garlic salsa verde 44
LEMON POSSET bruleed blood orange, canelé madeleines 12
CHOCOLATE CREMEAUX orgeat almonds, meringue, maldon, olive oil 13
COCKTAILS
No Proof Cocktails
ORANGE VINE cream, egg, orange juice, orange flower water 12
ARMAS grapefruit, hibiscus, lime, mint 10
NO GOODBYES verjus, lime, mint, honey 11
GUISEPPE san bitter, orange 11
Nola Classics
FRENCH 75 cognac, lemon, champenoise bubbly 15
GRASSHOPPER creme de menthe, creme de cacao, cream, mint 14
LA LOUISIANE rye whiskey, vermouth, benedictine, bitters 16
SAZERAC rye whiskey, herbsaint, rancio sec peychaud's 14
RAMOS GIN FIZZ old tom gin, cream, egg, orange blossom 18
Seasonal Menu
PHO-SPICED MARGARITA blanco tequila, lime, thai basil, pho spice, tajin 14
ADAM & PROMETHEUS jersey lightning, pineapple, fennel, lemon 14
ALASKAN SOUR london dry gin, lemon, egg white, genepy 15
NEW CRUSH st. george valley gin, sauternes, mango, lemon 15
MONARCH COCKTAIL la charanda rum, mezcal, tepache cordial 15
THE GLIB SON london dry gin, quina blanc, mignonette 14
SCOTCH & COCONUT guyanese rum, scotch, coconut ice, dry curaçao 14
INSTANT CLASSIC bourbon, chinato blanc, creme de cacao, beeswax 14
ELDER GOD elderflower infused calvados, pineau des charentes 15
Classic Cocktails
14 each | hall off for happy hourCHAMPAGNE JULEP champenoise cava, pineapple, maraschino
CHAMPAGNE COCKTAIL champenoise cava, angostura bitters, lemon
AMERICANO cappaletti aperitivo, vermouth, seltezer
PORT SANGAREE tawny port, lemon, curacao, angostura
COSMOPOLITAN vodka, pomegranate, orange
ARMY & NAVY london dry gin, lemon, orgeat
WARD EIGHT bourbon, orange, lemon, grenadine
RATTLE SKULL PUNCH rum, cognac, porter, lime, nutmeg
MAI TAI r(h)ums, lime, orgeat, curacao
HOTEL NACIONAL rum, lemon, pineapple, apry
TOMMY’S MARGARITA blanco tequila, lime, agave, salt
BOURBON COBBLER bourbon, citrus, demerara sugar
TURF CLUB london dry gin, dry vermouth, maraschino
MARTINEZ london dry gin, vermouth, maraschino
HANKY PANKY london dry gin, vermouth, fernet
OLD FASHIONED bourbon, bitters, demerara
GODFATHER blended scotch, amaretto
WINE
SPARKLING
ALBET I NOYA sparkling cava 13/52
AVINYO ‘VI D’AGULLA’ PETILLANT muscat, macabeo, xarello 13/52
ANIMA MUNDI CAMI DEL XOPS macabeu, xarello 68
MILAN NESTAREC DANGER 360V muller thurgau 85
PIERRE PAILLARD ‘LES PARCELLES BOUZY XXI’ grand cru extra brut champagne 146
WHITE
SANTA BARBARA, STOLPMAN VINEYARDS sauvignon blanc 14/58
DR HERMANN URZIGER WURTZGARDEN KABINETT riesling 15/65
MAJAS LANGUEDOC BLANC 52
ARIANA OCCHIPINTI ‘SP68’ BLANCO zibbibbo, albanello 68
BORGO SAN DANIELE pinot grigio 75
JULIAN HAART 1,000L riesling 58
THIERRY GERMAIN SAUMUR BLANC ‘L’INSOLITE’ chenin blanc 78
RHEINHESSEN WEINGUT KISSINGER ‘0 OHM’ pinot blanc/chardonnay 88
JURA LULU VIGNERON savinign 88
CHABLIS HENRI COSTAL chardonnay 90
PROVENCE CLOS CIBONNE ‘CUVEE SPECIALE DES VIGNETTES tibouren 115
MARANGES DOMAINE BACHELET-MONNOT ‘LA FUSSIERE’ chardonnay 128
JURA ROUSSET-MARTIN‘TERRES BLANCHES’ chardonnay 215
ORANGE/ROSE/SKIN CONTACT
AMEZTOI GETARIAKO TXAKOLINA ROSE hondurribi beltza, hondurribi zuri 13/52
ORIOL ARTIGAS ‘SAMMAY’ parellada, xarello, macabeo 48
COS IN PITHOS zibibbo 82
DEMARIE SABBIA arneis 78
FONTERENZA BIANCO trebbiano, ravanese, procanico, malvasia 75
RADIKON JAKOT chardonnay, tocaj (half liter) 110
RADIKON SLATNIK chardonnay, tocaj 95
RED PTUJSKA KLET PULLUS pinot noir 13/52
RAUL PEREZ ST JAQUES ULTREIA mencia 14/58
DOMAINE DU MORTIER ‘BRAIN DE FOLIE’ cabernet franc, grolleau 58
MATTHIASSON VINEYARD NAPA VALLEY schioppettino 85
ARPEPE ROSSO DI VALTELLINA nebbiolo 68
MARCEL LAPIERRE MORGON gamay 90
MARTIN TEXIER ‘BREZEME’ syrah 105
HERVÉ SOUHAUT ‘LA SOUTERONE’ syrah 86
BUSSOLA VALPOLICELLA RIPASSO CA’ DEL LAITO corvina rondinella 68
ROSSO DI MONTALCINO FONTERENZA sangiovese 106
TURLEY HOWELL MOUNTAIN ‘DRAGON VINEYARD’ zinfandel 135
DOMAINE VILLAINE BOURGOGNE ‘LA FORTUNE’ pinot noir 165
BEER
NARAGANSETT lager 5
FITZGERALD porter 7
ROTHAUS pilsner 10
AVAL cider 9
HANDSHAKE lager & bardstown bourbon 10