Magdalena
Magdalena is a new concept from Nick Detrich, co-founder of several of New Orleans’ finest cocktail destinations (Jewel of the South, Manolito, Cane & Table),which have been recognized by the World’s 50 Best Bars, James Beard Foundation, and the Tales of the Cocktail Spirited Awards.
Magdalena, located in the Fountain Square neighborhood of Indianapolis, is a cocktail bar and restaurant that has a bit of New Orleans flair.
Our Menu
FAQs
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All menu cocktails are half price from 5-6pm every day.
Tuesdays is Two Buck Shuck night with dealer’s choice oysters for just $2 a piece.
Mondays we do Red Beans & Rice in proper New Orleans fashion.
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Reservations are available through Resy.
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We have an all ages section in the restaurant with plenty of room for strollers and bassinets.
We do not have high chairs or a children’s menu.
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We open at 5pm, and the kitchen is open until 10pm every day. The bar is open until 10pm Sunday-Tuesday, and Thursday. The bar stays open until midnight on Friday and Saturday.
We are closed on Wednesdays.
Connect with Us
Interested in finding out more about us? Want to know about private events, press inquiries, favorite 1960s hairstyles? Then please fill out the form and we will be in touch as soon as we can!